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Results 21 - 30 of 650 for jiffy corn sticks
Mix together, adding muffin mix last. Bake in large casserole or 9x13-inch pan at 350°F for 50-60 minutes or until set. Let stand 5 minutes ...
Spray pot with non-stick spray. Combine all ingredients in ... crisp ring around outside. Excellent to take to covered dish affairs. Serves 8.
Melt butter in dish. Put in corn and cream. Mix together well. Sprinkle corn bread mix over corn and stir all together. Bake 45 minutes at 350°F.
Preheat oven to 350°F. Mix all together and bake for 30-35 minutes in a glass baking dish.
25. CORN SOUFFLE
Mix. Bake at 350°F for 20 to 30 minutes in a 9 x 13-inch pan.
26. CORN SOUFFLE
Mix all ingredients except cheese. Pour into lightly greased baking dish. Bake at 350 degrees for 20 minutes. Sprinkle with cheese and bake ...
27. CORN SOUFFLE
Mix ingredients together. Bake at 350 degrees F. in a greased pan (large size, 9x14) for about 45 minutes or until golden brown on top.
Melt butter in casserole dish. Combine all other ingredients and pour into casserole with melted butter. (Do not mix.) Bake at 350 degrees ...
Drain whole kernel corn. Mix all ingredients together thoroughly. Bake uncovered at 350 degrees in 1 1/2 quart casserole dish for 40 minutes.
Mix ingredients and pour into 9x13x2 inch casserole pan. Cook uncovered for 1 hour at 350 degrees.
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