| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 438 for jelly fillings
21. ROSEBUD ROLLS
A novel fruity flavor guests ... the center and fill with Cranberry-Pineapple Filling (see below). ... Blend well and let stand while making rolls.
A favorite dessert at New England's famous Toll House. Beat eggs light and thick. Slowly add sugar and beat with a spoon 5 minutes, or with ...
This is my Grandma Vi's ... combine a little jelly with cornstarch in saucepan, mix ... berries on cake and spoon topping over berries and cake.
24. FRESH FRUIT TART
Cream together butter, sugar and ... pot, whisk currant jelly and water over medium heat ... mixture over fruit. Chill tart before serving. Serves 8.
25. THIMBLE COOKIES
Cream butter and sugar. Add ... each cookie and fill with jam. Bake in preheated oven at 325 degrees about 25 minutes. Cool on rack. Makes 4 dozen.
Heat oven to 375 degrees. ... loaf ingredients, except jelly. Blend well. Put mixture ... jelly in saucepan until melted, stirring occasionally.
To make crust: Sift flour and salt together. Make a well in the center. Place the remaining ingredients in the well and work to a smooth ...
28. FRESH FRUIT TART
Mix Bisquick and sugar. Cut ... stiff peaks form. Spread over crust. Melt jelly and drizzle over fruit after fruit has been arranged on crust.
29. KOLACHKI
Mix all ingredients together until well blended. Roll into a ball, wrap with plastic wrap and refrigerate overnight. The next day remove ...
Mix butter, yolks, flour, sugar. ... nuts. Place a hole in center with thumb and fill with jam filling. Bake at 375 degrees for 10 to 12 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables