Results 21 - 30 of 40 for irish pudding

Previous  1  2  3  4   Next

Beat all ingredients except nuts 5 minutes. Add floured nuts, stir. Bake 1 hour at 350 degrees in greased angel food cake pan and glaze. ...

Preheat oven to 325°F. Lightly ... cake mix and pudding mix in large bowl. In ... completely. If possible allow cake to "mellow" ten hours or more.

Combine cake mix, pudding mix, oil, water, whiskey, liqueur ... minutes or until wood pick inserted near center comes out clean. Makes 10 servings.

1. Beat all ingredients for 4 minutes at medium speed (except the nuts). 2. Coat 1 cup of nuts with 1 tablespoon flour and add to batter. ...

Preheat oven to 350 degrees. Butter and flour two 9-inch layer cake pans. Combine all cake ingredients together in large bowl. Blend well, ...



Cream butter and pudding mix. Add baking mix, egg ... 350°F for 9 to 10 minutes. Cool on wire racks. Top with frosting. Yields 1 1/2 dozen.

Prepare Jello according to directions ... completely set. Prepare pudding with milk. Pour over the ... edge of the bowl. Top with whipped topping.

Cut cake into 1/4 to ... Chill until set. Make pudding; pour over cake and let set. Spread on Cool Whip. Top with fresh strawberries, if desired.

Blend cake mix and pudding mix. In a separate bowl, ... and simmer 10 minutes. Remove from heat and cool 3 minutes. Stir in remainder of whiskey.

Combine cake, pudding, whiskey, eggs. Beat well. ... pan. Cool in pan for 2 hours. Remove and refrigerate 24 hours. Sprinkle with powdered sugar.

Previous  1  2  3  4   Next

 

Recipe Index