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Results 21 - 30 of 67 for hungarian bacon
Fry bacon until crisp; then add 4 ... Cook remaining sausage in water for 45 minutes. Serve cabbage, sausage and sauerkraut with mashed potatoes.
1. Boil noodles in salted ... 3. Cut up bacon. Cook in large frying ... thinly sliced onions at the same time as cabbage is added to bacon grease.
Cook and drain noodles. In large skillet, cook bacon until crisp. Remove bacon, drain ... top; sprinkle with paprika. Bake for 5 more minutes.
IN DUTCH OVEN: Saute bacon until crisp. Remove bacon to ... Five minutes before serving, stir in sour cream. DO NOT BOIL! Serve over egg noodles.
In large frying pan or Dutch oven, saute bacon until crisp. Remove bacon with ... for pot lucks. Serve with a salad and French (or garlic) bread.
Mix meat, egg, salt, pepper, paprika, and grated potatoes together. If potatoes are watery. Pour off excess liquid before mixing. Mix this ...
Chop the pork and bacon into small pieces and mix ... is improved if pig's tail and ears, belly and spareribs is cooked with the cabbage leaves.
In large skillet cook bacon until crisp. Remove from skillet. ... they rise to the surface, rinse with cold water and drain. Mix with cabbage.
Cook bacon until crisp, remove from skillet, ... at 325 degrees for 45 minutes. Sprinkle with paprika and return to the oven for 5 minutes more.
In a large skillet fry bacon slowly until crisp. Remove bacon ... Pa. Dutch medium noodles. Also fry extra bacon to sprinkle over top (optional).
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