Results 21 - 30 of 429 for how to pickle cucumbers

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Peel and seed a grocery sack full of yellow cucumbers. Cut into chunks approximately 1 1/2 to 2 inches long. Soak cucumbers ... hours, wash the pickles 6 times in cool water, ... pack into hot jars.

Soak whole cucumbers weighted down in brine water ... sugar and spice to cucumbers. The sugar will make ... to cover the pickles. This is a cold ... be kept and re-used.

Soak cucumbers and onions in salt for ... sugar, vinegar, pickling spice. Heat enough to melt sugar. Pour over cucumbers. Put in containers. Freeze.

Make a brine strong enough to hold up an egg, then soak cucumbers 2 weeks, "hold" take out ... in jars. These pickles will stay crisp for 5 ... Mom used to do.

Soak clean sliced cucumbers in water and lime mixture ... large pot. Bring to low boil, stirring until sugar ... instructions. Refrigerate unsealed jars.



1. Soak clean cucumbers in water and lime mixture ... ingredients and bring to a low boil. Stir until ... overnight. 4. Boil pickles in soaking liquid for 35 ... dry, dark cool place.

First day: Wash cucumbers, whole or chunk, cover ... will corrode). Second to seventh day: Keep pickles submerged, removing scum and stirring ... so crisp and sweet!

Slice cucumbers. Mix pickling lime in ... Add pickling spice to taste and boil 35 minutes. ... crunchy and are better if chilled before serving.

Soak cucumbers 24 hours. Rinse in 3 ... spice and boil 35 minutes. Put in jars and seal. Add more syrup if cucumbers are not covered while boiling.

Mix water and lime. Add cucumbers. Let stand 24 hours. ... enough cold water to cover. Drain well. Simmer chunks ... syrup for a crisper pickle.

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