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Results 21 - 30 of 396 for how to boil clams
Fry bacon; add chopped onion and cook for a few minutes. Add corn, milk and clams. Cook for 5 minutes. Garnish with hard boiled eggs.
22. LOBSTER BISQUE
Heat liquid and half & ... white pepper. Thicken with roux mixture until it clings to a spoon. Add cream sherry and lobster meat. Salt to taste.
23. PANCIT LUGLUG
In place of tinapa, use any smoked fish (about 2 ounces). Place smoked fish in a 250 degrees for 1 hour or until dry. Shred.
1. Scrub clams well. Steam open in wine. ... 5. Add clams to sauce. 6. Top linguine with ... parsley. Serve at once with hot French bread. Serves 4.
Cook linguine in boiling water ... remaining ingredients in a large saucepan; simmer 5 minutes. Add pasta to sauce; simmer 3 minutes. Makes 4 servings.
Thaw frozen fillets. Skin fillets ... until smooth. Add to milk mixture and cook until ... stirring constantly. Sprinkle with paprika. Serves 2.
Drain liquid from clams and reserve. Heat vegetable oil ... clams and parsley to sauce and heat gently. Cook ... sauce. Makes 2 generous servings!
Ligh tly brown onion in ... or larger. Add clam juice, thyme, corn, and diced ... time, until desired taste. Decorate with paprika and parsley.
Cook potatoes, carrots and onions ... minutes. Drain. Transfer to bowl. Mash lightly. Scald 1 ... saucepan. Add potatoes, clams, 1 cup reserved clam ... into bowls to serve.
A BLENDER IS ABSOLUTELY NECESSARY. ... gelatin, BOILING HOT clam broth, white wine, or chicken ... crisp greens, sliced cucumbers and ripe olives.
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