Results 21 - 27 of 27 for holiday egg nog

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Combine all ingredients in a blender and blend like a chocolate shake. Pour into your favorite festive glasses and enjoy the spirits. Add ...

Purchase a gallon of eggnog available in the dairy department of your favorite grocery. Thaw the vanilla ice cream by warming in your ...

Mix first 4 ingredients together. Fold in the other until mixed. Bake in a well-greased and floured bundt pan at 325 degrees for 50-60 ...

Mix equal parts of Vernor's ginger ale and white grape juice. Chilled ingredients and an ice ring make it even better.

Beat eggs on low speed until blended. ... For each serving, sprinkle nutmeg on top and add a stick cinnamon stirrer, if desired. Makes 17 cups.

In a large bowl, beat egg whites until soft peaks form. ... serving, fold in whipped cream. Pour into large punch bowl. Sprinkle lightly with nutmeg.

Combine gelatin and sugar with 1 cup egg nog. Place over low heat, ... mold. Frost with colored whipping cream. Trim with maraschino cherries.

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