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Results 21 - 30 of 136 for heinz 57 chicken
1. Boil chicken first for 20 minutes. 2. ... when it is done take out, put on serving dish. Serves well with rice and corn. Serves 4-6 people.
In preheated large skillet or wok, stir-fry chicken and garlic in 1 tablespoon ... over chow mein noodles. Yield: Makes 4 servings (about 4 cups).
Spray the bottom of baking dish with Pam. Place chicken pieces in the bottom of ... minutes or until the gravy has melted through the mixture.
Place chicken breasts, boned side up, on ... oven for 1 hour or until tender. Thicken sauce, if desired. Serve with wild rice. Makes 6 servings.
Note: Drain pineapple but reserve ... to marinate. Marinate chicken in Heinz 57 sauce, 1/2 cup pineapple juice ... pineapple slices last 10 minutes.
Pound meat to 1/4 inch. ... butter. Place in baking dish. Make sauce of last 4 ingredients and pour over chicken. Bake at 350 degrees for 1 hour.
Pound chicken breasts with meat mallet to ... ingredients. Heat and pour over chicken. Cover. Bake at 350 degrees for 1 hour. (Good served with rice.)
Clean chicken. Mix all other ingredients ... over chicken, coating well. Cover with foil. Bake 2-3 hours in 325 degree oven, basting regularly.
29. SPICY CHICKEN
Saute onion, garlic; add chicken cut into pieces. Stir fry; ... Meanwhile, cook 1 cup rice. Spread above chicken mixture over rice in platter.
In large skillet or wok, stir fry chicken and garlic in 1 tablespoon ... skillet; heat. Serve over chow mein noodles. Makes 4 servings, about 4 cups.
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