| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 26 of 26 for ground country ham
21. BRUNSWICK STEW
Cook ham, chuck, and chicken together ... stirring occasionally. Add white beans and potatoes. Stir well. Heat through. Yields approximately 8 quarts.
22. COUNTRY CHOWDER
In saucepan, cook celery with mace in butter until tender. Add remaining ingredients. Heat, stirring occasionally. Makes about 3 1/2 cups.
Rinse beans well. Place in ... to taste. Add ham or turkey. Simmer for 2 ... 30 minutes longer. Serves 8-10. Great fun to make on a rainy day!
24. COUNTRY PEAS
Cook ham hock until tender, remove from ... and salt. Cook until peas are tender. Add ham that was removed from bone. Simmer few minutes longer.
25. COUNTRY QUARTET
In a small skillet, melt butter. Add apple slices and sprinkle with cinnamon and nutmeg. Cook over medium high heat until apple slices are ...
26. COUNTRY PATE
1. The night before you ... just until coarsely ground. Add to the liver mixture. Process the ham in the food processor until ... - 9x4 inch pates.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables