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Generous dash ground mace 19 oz. can chunky split pea with ham soup 2 tbsp. butter 1/2 c. whole kernel corn, cooked 1/2 c. celery, sliced 1/3 c. apple juice 1/3 c. pimiento, diced In saucepan, cook celery with mace in butter until tender. Add remaining ingredients. Heat, stirring occasionally. Makes about 3 1/2 cups. |
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