Green Beans Ham Hock - Recipes - Page 3

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Results 21 - 30 of 96 for green beans ham hock

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21. MEXICAN BEAN SOUP

Cook Pinto Beans with Ham Hock till done. Remove Ham Hock. Cook remainder of ingredients and add to beans and simmer about 30 minutes.

22. CAJUN BAKED BEANS

Rinse and soak 1 pound dried bean mixture overnight in several quarts ... locate all the beans, a "quorum" will do. ... beans. Add water, ham hock, salt, garlic, and spices. ... refrigerated overnight before serving.

23. BEAN SOUP

Drain the soaked beans and reserve. Place the ham bones in a stock pot ... Soup can be made ahead of time and just heated through. Serves 6 to 8.

24. CAJUN COUNTRY RED BEANS AND RICE

Sort through beans; discard any discolored ones. ... Add rinsed beans, ham hock, salt, black pepper, cayenne, ... top. Sprinkle with green onions and parsley. Makes 6 to 8 servings.

25. BLACK BEANS AND RICE

Wash beans and place in 6-quart stove ... done cooking, debone hocks, chop meat, and return ... when additional chicken stock is added to thin.

26. BLACK BEAN SOUP

Place beans, ham hocks, water and celery salt ... and coriander; simmer until thoroughly heated. Serve in soup bowls garnished with chopped eggs.

27. WESTERN BEANS

Soak dried pinto beans in cold water until they ... all ingredients together. Cook until beans are tender. The broth will thicken as it cooks.

28. CUBAN BLACK BEAN SOUP

Pick out broken beans. Wash well and soak ... saute onions and green peppers in olive oil until ... over white rice and top with chopped onions.

29. RED BEANS AND RICE

Rinse the beans. In a large Dutch ... hot water, the ham bone, onion, garlic, bay leaf ... occasionally. Serve over rice. Sprinkle with onions.

30. SPANISH BLACK BEANS

Sort and wash beans. Cover with water in ... discard broth. Add green pepper, onion, olive oil, ham hock, bay leaves salt, chili ... Great with cornbread also.

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