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great northern beans
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great northern beans
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21.
ROSEMARY GREEN CHILI BEANS
If you like Rosemary and ... drained and rinsed
beans
, and all other ingredients ... about 2 or 3 minutes, then it is time to eat. Enjoy! . Thomas
Ingredients: 11 (oil .. rosemary .. salt .. thyme .. top ...)
22.
FIVE-BEAN SOUP
Combine
beans
; divide into 4 equal ... meat; also 191 calories, 293 mg. sodium, 0 mg. cholesterol, 35 gm carbohydrates, 13 gm protein, 1 gm fat
Ingredients: 10 (chives .. cubes .. leaf .. savory .. tomatoes ...)
23.
QUICK AND EASY BEAN AND BACON SOUP
Sauté onion, garlic and sausage in olive oil. Add soup,
beans
, and 2 soup cans ... stirring occasionally to keep from sticking. Good with Corn Bread.
Ingredients: 7 (beans .. oil .. soup ...)
24.
CROCK-POT WHITE BEANS AND HAM
Soak
beans
overnight in 6 cups water. ... left on ham bone and return to Crock-Pot. Add Marsala and parsley and cook on high until hot. . Bunten
Ingredients: 8 (beans .. carrots .. garlic .. meat .. onion .. parsley ...)
25.
CROCK-POT WHITE BEANS AND HAM
Soak
beans
overnight in 6 cups water. ... any ham left on ham bone and return to Crock-Pot. Add Marsala and parsley and cook on high until hot. .
Ingredients: 8 (beans .. carrots .. garlic .. meat .. onion .. parsley ...)
26.
CORNBREAD TOPPED BEEF AND BEAN CASSEROLE
Brown ground beef and drain. Combine beef,
beans
, onion, corn, Rotel, tomatoes, ... top. Serves 6 to 8. Refrigerates and freezes well. , Alabama
Ingredients: 12 (beef .. juice .. onion .. salt .. tomatoes ...)
27.
COUNTRY BAKED BEANS
In Dutch oven stir together
Great Northern beans
, kidney
beans
and enough ...
beans
become dry during baking, add 1-2 cups water. Makes 8 cups.
Ingredients: 9 (1-inch .. beans .. molasses .. mustard .. pieces ...)
28.
OLD FASHIONED BEAN WITH HAM SOUP
In large soup pot combine
beans
and 2 1/2 quarts water. ... Discard fat and bones. Season to taste with black pepper. Makes 6 hearty servings.
Ingredients: 9 (ham ...)
29.
OLD FASHIONED HAM AND BEAN SOUP
cook ham bone in water ... until tender. Add ham and
Great Northern beans
. Bring to a boil; reduce heat and simmer 30 minutes. Season to taste.
Ingredients: 6 (carrots .. celery ...)
30.
CROCK-POT BEAN SOUP
Soak
beans
overnight in 4 cups water. ... to 14 hours. Can be cooked entire time on high setting for 4 to 6 hours. Remove bay leaves when done.
Ingredients: 9 (leaves .. soup .. tomatoes ...)
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