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Results 21 - 30 of 210 for grandma soup
Cook fryer, cut into bite ... can of broth, soups, celery, carrots, onions, potatoes, ... minutes or until dumplings are done. Yields 10-12 servings.
Mix all ingredients together, reserving 1/2 can of tomato soup for topping. Pat into loaf ... rest of tomato soup. Bake at 350 degrees for 1 hour.
This can be made in ... roast, add tomato soup, onion, seasonings. Add water ... select piece of meat desired at table. Serve with salad and rolls.
Clean chicken and cut into ... Before serving let soup cool, then skim off fat. ... vegetables can be pureed until smooth and returned to broth.
Add water to cover cut-up vegetables. Add soup and sauce. Cook until vegetables ... with a fork. Cook until 20 minutes. Serve. Best the next day.
Meatball Directions: Prepare while broth ... (1/2 inch) meatballs. Soup Directions: Boil the water and ... Parmesan cheese or add some to the soup.
27. GRANDMA'S SOUP
Boil the shanks in water with spices until meat is cooked (about 1 1/2 hours). Pour in equal amounts of tomato juice (1/2 can) and water ...
In large soup pot, boil hamburger in 3 ... be adapted for crock pot. Simply transfer all ingredients to crock pot and cook on low for 4 hours.)
In a large soup pot combine the above ingredients ... heat and add about 1 cup of a little more water to this mixture and stir until well blended.
Combine bones and water. Bring ... stir in flour. Stir constantly until browned a bit. Add to broth, stirring until soup is slightly thickened.
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