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gorgonzola
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gorgonzola
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21.
GORGONZOLA SAUCE FOR GNOCCHI OR FETTUCINI
Heat together on medium heat. In large saucepan mash the cheese as its cooking and continue stirring with wooden spoon. Cook until sauce is ...
Ingredients: 3 (milk ...)
22.
ANGELICA'S GORGONZOLA SAUCE FOR PASTA
Melt cheese, cream, butter, and pepper slowly over low heat until smooth and creamy. Meanwhile, cook pasta; drain. Pour into sauce. Add ...
Ingredients: 6 (basil .. cheese ...)
23.
GORGONZOLA CHICKEN
Pound the chicken breasts between layers of waxed paper to flatten them; be careful not to break the flesh. Combine the chives and basil, ...
Ingredients: 8 (cheese .. chives .. crumbs .. egg ...)
24.
PASTA WITH GORGONZOLA SAUCE AND TOASTED WALNUTS
Melt butter in heavy skillet. Add shallots, cook 4 minutes. Stir in thyme add cream and Gorgonzala and stir until cheese melts and sauce ...
Ingredients: 8 (cheese .. cream .. pasta .. thyme ...)
25.
POTATO GNOCCHI WITH GORGONZOLA SAUCE
Fresh gnocchi can be found ... sauce, mash the
Gorgonzola
and butter together and put ... gnocchi and sprinkle with freshly grated Parmesan cheese.
Ingredients: 4 (cheese .. cream ...)
26.
POTATOES GORGONZOLA BAKE
Steam potatoes 25 minutes (cool and cut in 1/2 inch slices). Melt butter and brush in bottom of 9x13 inch glass dish. Layer 1/2 potatoes ...
Ingredients: 10 (cheese .. potatoes .. salt .. thyme ...)
27.
GORGONZOLA DRESSING
Stir buttermilk into mixture slowly. Serve with tossed green salad or quartered lettuce hearts in a 2 quart bowl.
Ingredients: 5 (buttermilk .. cheese .. mayonnaise .. salt ...)
28.
PENNE PASTA WITH GORGONZOLA CHEESE
In skillet, sauté onion, garlic, basil and tomatoes in olive oil. Stir cheese into tomato mixture. Pour over cooked, drained pasta. ...
Ingredients: 7 (basil .. cheese .. garlic .. oil .. onion .. pasta ...)
29.
BALSAMIC STEAKS WITH GORGONZOLA - TOMATO TOPPING
Prepare grill or heat broiler. In a small bowl whisk together all the marinade ingredients. In a non-corrosive baking dish place steaks in ...
Ingredients: 11 (basil .. oil .. scallions .. shallots .. vinegar ...)
30.
FETTUCCINE WITH GORGONZOLA SAUCE
1. Bring vermouth to boil ... 1/2 of the
Gorgonzola
cheese and all the Parmesan. ... Note: Can add prosciutto ham and peas or chopped asparagus.
Ingredients: 8 (cheese .. cream .. nutmeg .. salt .. vermouth ...)
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