Results 21 - 30 of 105 for ginger fish

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Make marinade out of soy sauce, sherry (or vinegar), ginger, garlic and green onion. Cut fish into about 2 inch pieces ... with noodles or rice.

Let frozen fish thaw until filets can be ... Monde, mustard and ginger. Crush herbs and blend ... Makes 3 or 4 servings. Great with brown rice.

Coat fillets with mixture of ... skillet combine sherry, ginger lemon juice and brown sugar. ... Place bananas beside fish, spooning sauce over both. ... almonds. Yield: 4 servings.

Mix oil, lemon juice, scallions, cilantro, pepper, ginger root, and rice vinegar. Pour over fish in low dish. Refrigerate 1 ... fish for added flavor.

Cut fish into 1 inch chunks. Marinate ... minutes in wine, ginger, garlic, onion powder, pepper, ... with this is French colonebard. Serves 4.



Butter foil pieces large enough to wrap each fish. Place fillets on each ... of Worcestershire sauce, ginger, salt and pepper. Form ... rice or baked potato.

In small bowl, mix vegetable mix, cornstarch, ginger and garlic powder. Stir in ... soup mixture and fish. Cook, stirring frequently 3 ... is tender. 4 servings.

Cut the fish into bite-size pieces and coat ... the shallot and ginger and fry for 30 seconds. ... transfer to a heated dish. Serve immediately.

Place sauce ingredients in small ... 2 inches. add ginger, garlic and onions; bring ... to simmer. Add fish, cover and simmer 5 ... boil. Drizzle over fish.

Preparation time: 10 minutes. To ... preferred but other fish fillets are okay. Arrange fish ... onion, garlic and ginger root in hot oil 5 ... cooked rice. Serves 2.

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