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Results 21 - 30 of 46 for german salt pickles
Discard juice in herring jar. ... to blend. Add salt and pepper if necessary. Sprinkle with diced or shredded hard boiled egg when ready to serve.
Melt butter in a heavy ... onion seasoning, celery salt, pepper, and salt together. ... minutes. Leave stand in warm place 30 minutes. Serves 4.
23. GERMAN CASSEROLE
In skillet cook bacon until ... Blend in mayonnaise, salt, celery seed and dash ... bacon. Heat through and garnish with sliced egg. Serves 6.
Boil potatoes; refrigerate about 6 hours. Peel and slice. Chop bacon and onion fine and brown in skillet until bacon is crisp. Do not ...
Cut steak into 8 pieces, flatten. Mix onion, salt and pepper. Place one strip ... from pot and make gravy from broth. Mom serves this with rice.
Boil the potatoes until tender. Brown and drain the bacon. Reserve 1/4 cup bacon drippings. Combine the bacon fat, scallions, pickle, ...
Cook potatoes until tender. Cool ... Add onion, pickle, salt and pepper. Fry the diced ... warm. Can be reheated in microwave. Serves 10 to 12.
Add above mixture to beef. Chill. To serve, arrange on lettuce leaves and garnish with 3 hard cooked eggs.
Mix. Bring to a boil, then pour over washed medium cucumbers in quart jars. Add to each quart: 2 stalks dill Seal jars. They are ready in 3 ...
Mix hot dog and potato ... vinegar, sugar, mustard, salt and pepper. Simmer 2 minutes. ... cooked or smoked sausage can be substituted for hot dogs.
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