In a stockpot or heavy ... into slices, and herbs to season. When vegetables begin ... take on sufficiently roasted color, add five cloves garlic and brown for 10 minutes. ... final hour of cooking.
Note: Fresh herbs, when not available, may ... translucent. Add red potato slices and butter, stirring only ... skillet, add whole garlic cloves, turning once or twice to roast on both sides, then, using ... if needed) and serve.