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fry fish
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fry fish
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21.
FRIED FISH
Cut fillets in half to ... lemon slices. Dredge
fish
in flour and let dry ... excess drip off.
Fry
four minutes on each side. ... all
fish
is fried.
Ingredients: 7 (buttermilk .. fillets .. soda ...)
22.
FRIED FISH
Combine eggs, Tony's creole and ... combination, mix up
fish
with the egg batter. Drain ... meal or
fish fry
mix on plate or flat ... the
fish
starts floating.
Ingredients: 5 (eggs ...)
23.
CRISPY FRIED FISH SANDWICHES
Cut fresh or partially thawed
fish
into 6 (3 inch) squares ... then in crumbs.
Fry fish
in 1/4 to 1/2 ... over
fish
. Cover with top half of bun.
Ingredients: 7 (buns .. sauce ...)
24.
STIR-FRY FISH
Steam vegetables 10 minutes. Cut
fish
into 1" cubes,
fry
10 minutes in oil with ... cooked but still crisp and
fish
is cooked but not falling apart.
Ingredients: 5 (oil .. onion .. rice-a-roni ...)
25.
CRISPY FRIED FISH SANDWICHES
Cut fresh or partially thawed
fish
into six 3 inch squares ... then in crumbs.
Fry fish
in 1/2 inch Crisco ... onion and 1 teaspoon lemon juice.
Ingredients: 7 (buns .. cheese .. flake ...)
26.
CRISPY FRIED FISH SANDWICHES
Cut
fish
into 6 (3 inch) squares, ... then in crumbs.
Fry
in 1/4 to 1/2 inch ... tartar sauce over
fish
. Cover with top half of bun. Serves 6.
Ingredients: 7 (buns .. cheese .. sauce ...)
27.
PAN FRIED FISH AND HUSHPUPPIES
Rinse
fish
and pat dry; melt shortening ... in hot oil,
fry
for 2 minutes per side ... grease;
fry
until golden brown. Drain on paper. Makes 24.
Ingredients: 13 (buttermilk .. egg .. flour .. meal .. onion .. salt ...)
28.
SPICED FRIED FISH
Wash and dry the
fish
. Mix paprika and salt ... frying pan and
fry
the
fish
until cooked. If you like garlic, crush one clove garlic and add to paste.
Ingredients: 5 (fillets .. paprika .. vinegar ...)
29.
FRIED FISH
If
fish
are frozen, let them thaw. ... corn meal mixture.
Fry
the
fish
in hot fat ...
fish
on a paper towel to take up the extra fat. Serves 6.
Ingredients: 8 (flour .. meal .. milk .. salt .. season ...)
30.
CRISPY FRIED FISH SANDWICHES
Cut fresh or partially thawed
fish
into six 3 inch squares ... then in crumbs.
Fry fish
in 1/4 to 1/2 ... fillets may also be fried as shown above.
Ingredients: 7 (buns .. cheese .. sauce ...)
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