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Results 21 - 30 of 90 for fruit slushes
21. FRUIT SLUSH
One package frozen strawberries or raspberries and red or green grapes may also be added. Freeze. Thaw to a slush consistency before serving.
22. FRUIT SLUSH
Mix together. Freeze in containers. Before serving, thaw slightly and add one liter of 7-Up.
Combine all ingredients; stir well. Freeze mixture overnight or until firm. Remove from freezer 1 hour before serving. Mixture should be ...
Mix together; put in cups and freeze. To serve, let defrost until like slush.
Combine all ingredients; mix well and freeze. If frozen solid it will need to be gotten out of the freezer about 2 hours before being ...
Combine frozen juice with 6 cans of water. Freeze. To serve, "scoop" slush into glass about 1/2 full and fill to top with 7-Up.
27. FRUIT SLUSH
Dissolve sugar in the 2 ... concentrates and 4 cans of water. Add fruit and stir. Place in freezer and stir several times until slushy. Serves 15.
Mix all ingredients. Add Sprite last. Divide into 20 paper cups and freeze.
Mix pineapple juice, sugar and Kool-Aid. Stir until sugar is dissolved. Pour into an empty 2 liter bottle and freeze until it becomes slush. Serve.
30. FRUIT SLUSH
Mix together sugar, water, orange ... together and freeze 24 hours. Take out of freezer 2 hours before serving. Use a spoon to soften like a slush.
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