Whip cream cheese until fluffy. Beat in sugar and peanut butter. Slowly add milk, blending ... Pour into baked pie crust. Sprinkle with chopped peanuts ... few minutes before cutting.
Spread 1 cup of the Cool Whip in bottom of pie crust; freeze for 10 minutes. ... add milk to peanut butter in bowl, blending until smooth. ... chopped nuts, if desired.
Whip cream cheese until soft ... in sugar and peanut butter. Gradually beat in milk. ... topping. Pour into pie shell, sprinkle on nuts. Freeze ... few minutes before serving.