Results 21 - 30 of 54 for fried rice instant rice

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Partially freeze pork; slice thinly ... pepper, and cashews. Simmer 3 minutes more. Serve at once with hot cooked rice. Makes 4 to 6 servings.

Shell shrimp. Wash and marinate ... butter. Cook white rice according to package directions. Serve ... on top and shrimp to the side. Serves 4.

Mix all together in a large roaster. Bake, covered at 350°F for 1 1/2 hours. Check after one hour. If liquid is mostly absorbed, remove ...

Brown rice in shortening. Add hamburger and ... ingredients; mix well. Turn into a 2 quart casserole. Cover and bake in 350 degree oven for 30-45 minutes.

Cut peppers into thin strips. Cook couscous or rice. Mix: lime juice, cornstarch, ... vegetables. Heat 2 minutes. Serve over couscous. Serves 4.



In small bowl, blend soup ... asparagus, waterchestnuts and instant soup mixture. Cook covered, stirring ... sauce is thickened. Serve with rice.

Mix shrimp, 1 teaspoon cornstarch, ... minute. Add cornstarch mixture. Cook and stir until mixture thickens and bubbles. Serve over rice. Yields 4.

Stir fry: In a small ... and vegetables; cook until thoroughly heated and slightly thickened, stirring occasionally. Serve over rice. Serves 4-6.

Let cooked rice cool. In lightly oiled skillet ... and mixed into rice. Add broth or sauce and peas and carrots. Simmer, covered for 5 minutes.

Heat wok VERY HOT. Add ... and put cold rice in wok. Cook, turning constantly, ... This recipe makes a generous main dish for a family of five.

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