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fried eggplant
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fried eggplant
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21.
FRIED EGGPLANT
Slice
eggplant
into 1/4 inch slices. Soak ... to about 1/4 inch. Add 1 teaspoon butter to oil. Drain
eggplant
slices, pat dry, batter and fry.
Ingredients: 8 (eggplant .. eggs .. flour .. milk .. oil .. sugar ...)
22.
STIR FRY EGGPLANT
Trim top and bottom of
eggplant
, cut in 4 sections. ... until
eggplant
is soft, salt and pepper to taste. "Enjoy, " as a side dish or over pasta!
Ingredients: 7 (eggplant .. finely .. half .. oil .. onion ...)
23.
FRIED EGGPLANT
Peel
eggplant
, slice thin, dip in ... casserole dish, cover with tomato sauce. Bake in 350 degree oven for 20 minutes. Also good with cheese topping.
Ingredients: n/a
24.
FRIED EGGPLANT PARMESAN
Peel
eggplant
; cut into 2 x ... in deep hot oil until golden brown, cooking only a few at a time. Sprinkle with Parmesan cheese. 4-6 servings.
Ingredients: 7 (cheese .. cornmeal .. eggplant .. oil .. salt ...)
25.
FRIED EGGPLANT
Slice the
eggplant
into thin slices. Boil into ... each slice in beaten egg and then in bread crumbs. Fry until brown on both sides in butter.
Ingredients: n/a
26.
FRIED EGGPLANT
Peel a large
eggplant
and slice into thin strips. ... the
eggplant
slices in this mixture and roll in bread crumbs. Deep fry until golden brown.
Ingredients: n/a
27.
FRIED AUBERGINE (EGGPLANT)
Put the aubergine (
eggplant
) on a lightly oiled ... warmed serving dish and garnish with the spring onions (scallions). Serve hot or cold. Serves 4.
Ingredients: 14 (eggplant .. oil .. salt ...)
28.
FRIED EGGPLANT
Peel
eggplant
and cut in strips. Soak ... salted water for 10 minutes. Dip
eggplant
in pancake batter seasoned with salt and pepper. Then fry.
Ingredients: n/a
29.
DEEP FRIED EGGPLANT
Cut
eggplant
in half. Cut each half ... very hot. Dip
eggplant
slices into batter. Deep fry until golden brown. Drain on paper towels. Serve hot.
Ingredients: 5 (eggplant .. flour .. oil .. salt .. sauce)
30.
STIR FRY EGGPLANT
Saute chopped onion and garlic ... until soft. Add
eggplant
and zucchini. Cook and toss ... about 5 minutes longer. Add cheese and let melt on top.
Ingredients: 8 (basil .. oil .. wedges ...)
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