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Results 21 - 30 of 34 for fresh red raspberry pie
Preheat oven to 350 degrees. ... minutes. Spoon over raspberry mixture evenly over top. Chill ... spearmint leaves if desired. Refrigerate leftovers.
22. RASPBERRY PIE
Combine flour and confectioners' sugar; ... blend to a pie dough consistency. Pat the dough ... few drops of red food coloring, if desired. Pour ... cream or Cool Whip.
Microwave unwrapped roll of cookie dough at low for 3-5 minutes, turning over once. Pat in 12 inch pizza pan. Bake in conventional oven at ...
Drain raspberries, keep syrup. Add water to syrup to make 1 cup. In saucepan, mix sugar, cornstarch and salt. Stir in syrup and cherries. ...
Chop or coarsely grind cranberries. ... Spoon into pastry-lined pie plate. Dot with butter. Roll ... Roll to about 1/2 inch thick and line plate.
Mix thoroughly and press into 10-inch pie pan. Bake at 400 degrees ... over 1-quart whole fresh strawberries arranged in above crust. ... cream or whipped cream.
Stir together milk and lime juice. Mix in topping and food color. Fold in berries. Spoon into crust. Chill. Garnish with berries and mint. ...
For pastry, cut shortening into flour, salt and sugar. Beat yolk, extract and water. Sprinkle over flour mixture until moist. Roll dough ...
Combine first 5 ingredients. Cook ... Pour into baked pie shell. Top with whipped cream ... can also use fresh raspberries and raspberry gelatin, or blackberries and blackberry gelatin.
30. RASPBERRY PIE
Mix sugar, cornstarch or flour ... in 9-inch pastry-lined pie pan; dot with butter and ... and I pick red raspberries at Rothchild's Berry Farm ... usually make red raspberry jam the same evening. Raspberries ... it a long day.
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