Results 21 - 30 of 41 for fluffy pancakes

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Sift together in large mixer bowl flour, baking powder, salt and sugar. Beat egg in small bowl on high speed for one minute. Add milk. Pour ...

Combine potatoes and egg yolks, ... greased griddle, turn once to brown both sides. Serve hot with syrup. For thinner pancakes, add more milk.

Beat egg yolks. Add buttermilk and baking soda. Add flour, sugar, baking powder, salt and soft butter. Fold in stiffly beaten egg whites. ...

Preheat oven to 325 degrees. Mix eggs, milk and flour together. Melt butter in 12 x 12 inch pan suitable for oven. Pour mixed ingredients ...

In small bowl combine peaches, ... griddle to form pancakes. Cook and turn until done. Spoon fruit topping over pancakes. Top with reserved yogurt.



To prepare potatoes, pare and soak in cold water 12 hours. Grate and drain thoroughly. Add egg yolks, baking powder, salt and flour and ...

Beat eggs slightly. Add milk, flour and salt, beating until smooth. Heat shortening in ovenproof 10 inch skillet. Coat all surfaces with ...

Melt butter. Combine flour, sugar, ... large frying pan over medium high heat until hot. Brush pan with the 2 tablespoons oil. Makes 8 pancakes.

Blend egg, milk and oil. ... ready. Pour batter from pitcher in pools slightly apart. Turn pancakes as soon as they are puffed and full of bubbles.

In small bowl combine milk and eggs. Set aside. Combine flour, baking powder and salt. Add milk mixture and stir well. Add melted butter ...

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