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Results 21 - 30 of 1,930 for floured shrimp
21. SHRIMP BISQUE
Chop shrimp and simmer in dry white ... minutes. Blend in flour, milk and cream. Blend ... Serve sprinkled with parsley and paprika to garnish.
22. SHRIMP NEWBURG
Melt butter in a 3-quart heavy pot. Add flour, stir and cook for ... thickens slightly. Add shrimp and heat. Stir some of ... cooked rice. Serves 4.
23. SHRIMP CREOLE
Sauté onions, celery in butter. Add flour and seasonings, slowly add water. ... vinegar, sugar and shrimp. Continue cooking 10 minutes ... Serve over cooked rice.
Chop bacon and fry until ... least 1/4 cup flour to thicken chowder; the longer ... or parsley and serve with warm biscuits and honey/butter.
Preheat oven to 350°F. Cook ... seconds. Add the flour and whisk to combine. Using ... crumbs. Bake at 350°F for 30 minutes or until hot and bubbly.
26. MINI PARTY PUFFS
Preheat oven to 375°F. Bring ... until melted. Add flour and salt all at once. ... fill with chicken, shrimp or salmon salad or your ... dozen Mini Party Puffs.
In skillet, melt 2 tbs butter and sauté shrimp, mushrooms and scallions until ... additional butter. Add flour to make paste. Slowly add ... Serve over wild rice.
Chop onions, sauté in butter. Add shrimp. Season with salt, Tony's ... tablespoons, then taste and add more if you like. Add pasta, serve and enjoy! . P.
29. FRESH LUMPIA
Combine cornstarch, flour, and salt in a ... devein, and chop shrimp. Peel potatoes and cut ... until mixture thickens. Serve over Fresh Lumpia.
About 30 minutes before serving: ... toss cheese with flour. Into hot mixture, with ... of French bread, shrimp, ham chunks, veggies or ... will still be delicious.
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