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Results 21 - 29 of 29 for flavoring canned frosting
Combine above ingredients and mix well. Spread in greased 9x13 pan. Combine topping ingredients and sprinkle over potatoes. Bake at 350 ...
Combine sugar, butter, eggs, milk, flour, cocoa, and potatoes. Mix well and add all other ingredients. Makes 3 layers. Combine.
Have all ingredients chilled. Melt the jelly and mix the crushed pineapple into it. Dissolve the package of gelatin in one cup of the juice ...
Beat well. Beat very well. This will last a long time.
Have all ingredients chilled. Melt the jelly and mix the crushed pineapple into it. Dissolve the gelatin in 1 cup of the juice from the ...
Drain pineapple, reserving syrup. Add water to syrup to make 1 cup; heat until mixture is boiling. Dissolve gelatin in hot liquid; cool. ...
Line 13 x 9 inch ... to spread chocolate fudge frosting for the cherry pie filling. Carefully spread frosting over top layer of graham crackers.
28. SUGAR COOKIES
Add: Mix thoroughly. Sift together: ... sugar. Gradually add canned milk while beating with electric ... 1/4 teaspoon vanilla flavoring. Continue adding the remainder ... with little sprinkly candies.
Line 13 x 9 inch ... ready-to-spread chocolate fudge frosting for the pie filling. Carefully ... top layer of graham crackers. Makes 12 servings.
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