Results 21 - 30 of 279 for flan no eggs

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In a blender, beat eggs. Add condensed milk, water ... serving dish. Refrigerate about 2 hours before serving. Slice into pie shaped wedges to serve.

Preheat oven to 350 degrees. ... only of 2 flan pans. In large mixer bowl, ... oil, water, flavoring, eggs, and pudding mix. Beat ... 6 to 8 people.

Scald milk with the salt. In bowl, beat eggs with 6 tablespoons of sugar ... pour strained egg mixture into each cup and cook as directed above.

Cook milk, sugar and butter ... pieces, vanilla and eggs. Put in a blender ... syrup add it while hot to the flan - piercing flan with a fork.

Caramelize sugar; pour into pie dish and swirl onto sides and all over bottom. Mix all other ingredients together in food processor; do not ...



For pan, use a cookie tin with a lid. Melt sugar stirring all the while as it browns quickly. Add hot water, keep stirring, pour into ...

27. FLAN
Mix all in blender. Caramel ... de Maria" (put flan dish in a pan of ... remaining sauce over the flan. You can also make additional sauce for the top.

In the middle of the oven, put a pan with 1" of water. Turn the oven to 350 degrees. Put 2 cups sugar in a tube pan and caramelize over ...

29. FLAN
Blend all the ingredients for the flan, mix well and set ... clean. Chill the dish, still covered, overnight. Invert, take from the mold, and serve.

Use a double boiler. Oven ... it into the flan pan. Meantime mix all the ... refrigerator overnight. Serve by turning over so caramel will be on the top.

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