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Results 21 - 30 of 91 for fish cheeses
In a 9 x 13 ... pan, arrange: Add: Bake fish at 350 degrees for 40 to 45 minutes. Add cheese and return to oven until cheese is melted and bubbly.
Saute fish, scallops and shrimp in ... shallow baking dish. Top with grated jack cheese. Bake at 350 degrees until cheese melts. Serve with rice.
Thaw frozen fish fillets enough to allow cutting, ... for fresh, 10 for frozen). Add cheese, stir until melted. Serve hot. Yields: 2 1/2 quarts.
Cut fish into bite size pieces. Melt ... minutes. Add cheese and stir until melted. Sprinkle a little paprika on the top of each serving. Serves 8.
Preheat oven to 350 degrees. ... fillets. Bake until fish is opaque and flakes easily ... golden brown (about 20-25 minutes). Serves immediately.
Layer bread, cheese, drained fish in lightly buttered 1 1/2-quart ... dish. Bake at 325 degrees for about 1 hour or until set. Yield 4-5 servings.
Cook in double boiler until thick. Bake with fish at 350 degrees for 1 hour.
Sprinkle fillets with salt and ... milk together. Spread on fillets and press firmly. Pour milk around fish. Bake until fish is tender and brown.
Poach fish; remove any bones; break ... evenly over the top of fish. Cook 5 inches away from a pre-heated broiler until cheese melts. Serves 6.
Melt butter, add green peppers and onions. Cook until soft. Add flour and stir until well blended. Add salt. Add milk slowly, stirring ...
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