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Results 21 - 30 of 37 for fettuccine alfredo light
Cook pasta as directed on ... Gradually stir in light cream, Parmesan cheese, and egg ... Parmesan cheese, if desired. Makes 6 cups or 6 servings.
1. In double boiler heat cream, butter, nutmeg, cheese and pepper until smooth. Do not bring to boil. Sauce can be kept hot until serving. ...
23. SALSA ALFREDO
Serves 4 to 8 In ... over the hot fettuccine, toss and serve immediately ... reheat but just add it to the hot pasta and it will melt completely.
Let cream come to room temperature. Cook fettuccine; drain. Return fettuccine to ... warm dish. Sprinkle with pepper and nutmeg. Makes 4 servings.
Mix all ingredients together and bring to a slow boil. Boil macaroni separately, drain, pour sauce over. Top with more grated cheese.
While noodles are cooking, beat yolk and add cream. Melt butter. Pour hot noodles into warm bowl, pour egg and cream, butter and first half ...
Let cream come to room temperature. Cook fettuccine. Drain well. Return fettuccine ... pepper and nutmeg. Serve immediately. Makes 4 servings.
Cook noodles. While noodles are cooking, beat egg yolk lightly with a fork. Add to cream. Melt butter and mix altogether, adding cheese ...
Prepare noodles and melt butter. Place drained hot noodles in warm serving bowl. Pour cream over noodles. Add butter and half cheese. Toss ...
Cook noodles. While noodles are cooking, beat egg yolk lightly with fork and add to cream. Melt butter. Add everything to cooked and ...
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