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fast fudge
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fast fudge
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21.
FAST CHOCOLATE-PECAN FUDGE
Microwave butter in 2 quart micro proof bowl on high for 1 to 1.5 minutes or until melted. Add cocoa. Stir until smooth. Stir in ...
Ingredients: 6 (cocoa .. milk .. pieces .. sugar .. vanilla ...)
22.
FRENCH FUDGE - Fast, Easy and Good!
On top of double boiler, melt chocolate chips over hot water. Remove from heat. Add Eagle Brand milk, vanilla, salt and nuts. Stir until ...
Ingredients: 5 (chips .. milk .. nuts .. salt .. vanilla)
23.
FAST FIXIN' FUDGE
In large bowl mix sugar and cocoa. Add milk and butter (do not stir). Heat 4 1/2 to 6 minutes on HIGH until butter is melted. Add nuts and ...
Ingredients: 6 (milk .. nuts .. sugar .. vanilla ...)
24.
FAST CHOCOLATE-PECAN FUDGE
Melt butter in medium saucepan. Remove from heat; stir in cocoa. Stir in confectioners' sugar and vanilla; add evaporated milk. Stir ...
Ingredients: 6 (cocoa .. milk .. pieces .. sugar .. vanilla ...)
25.
FAST FIXIN' CHOCOLATE FUDGE
In large bowl, mix sugar and cocoa. Add milk and butter but DO NOT STIR. In microwave oven, heat 6 1/2 to 9 minutes on high (until butter ...
Ingredients: 7 (cocoa .. extract .. marshmallows .. milk .. sugar ...)
26.
FAST FUDGE
Put chocolate, peanut butter and butter in pot over medium heat, just until melted, stirring frequently. Take off heat. Add vanilla and 10x ...
Ingredients: 5 (cocoa .. sugar .. vanilla ...)
27.
FAST WHITE FUDGE
Bring to boil, boil 5 minutes. Remove from heat; add 1/2 to 1 cup peanut butter and 1/2 to 1 jar marshmallow cream. Mix well. Pour into ...
Ingredients: 5 (cream .. sugar ...)
28.
FAST FABULOUS FUDGE
Melt butter, then melt Velveeta. Add rest of the ingredients. Remove from heat and stir until well mixed. Pour on wax paper and let cool. ...
Ingredients: 5 (cocoa .. sugar .. vanilla .. velveeta ...)
29.
FAST FUDGE FROSTING
Mix confectioners' sugar, cocoa and salt in mixing bowl. Add water, butter and vanilla; mix until well blended. Yield: 2 cups.
Ingredients: 6 (cocoa .. extract .. salt .. sugar ...)
30.
FAST FUDGE FROSTING
Combine sugar, cocoa, and butter, blend; add vanilla. Frost tops and sides of 2 (8 inch) or 2 (9 inc) cakes.
Ingredients: 6 (cups .. dry .. salt .. vanilla ...)
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