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| FAST FUDGE FROSTING | |
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1 (1 lb.) pkg. of confectioners sugar, sifted - about 4 cups 1/2 c. cocoa, dry 1/4 tsp. salt 1/3 c. boiling water 1/3 c. butter, softened 1 tsp. vanilla Combine sugar, cocoa, and butter, blend; add vanilla. Frost tops and sides of 2 (8 inch) or 2 (9 inc) cakes. | |
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recipe reviews #178157
Melody Lynch (Maryland) says:
I have made this recipe for years and it always turned out great. Now it will not thicken up. I have tried everthing! Any help would be greatly appreciated!!
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