Results 21 - 30 of 81 for eve food

Previous  1  2  3  4  5  6  7  8  9   Next

Preheat oven to 350 degrees. Spread cranberries in shallow baking dish. Sprinkle with sugar. Cover dish tightly with foil. Bake 1 hour, ...

Cook ground beef, chopped onion and chili powder. Drain tomatoes and beans. Add along with soup, water and bouillon. Simmer 1 hour. Add ...

Combine first 6 ingredients; chill. To serve, add ginger ale, stirring well.

Combine soup, milk and water. Bring to boil. Add fish that has been cut into 1 inch chunks. Simmer about 5 minutes. Add shrimp, lobster, ...

Glaze: Bring to a full, rapid boil. Mix hamball ingredients together with hands. Form into 2 inch small egg size balls by squeezing tightly ...



Combine first 6 ingredients. Chill to serve. Add ginger ale. Makes 4 1/2 quarts.

1. In a bowl mix together beets, oranges, jicama and pineapple. Refrigerate to thoroughly chill. 2. Line a salad bowl or platter with the ...

Combine first 6 ingredients, chill. To serve, add ginger ale, stirring well. Yield: 18 servings.

Mix and freeze; to serve, thaw to slushy consistency, add 1 qt. gingerale.

Put 4 cups hot tap water in bowl and add 4 chicken bouillon. Stir to help dissolve. Set aside. Cut up vegetables and shrimp. Place shrimp ...

Previous  1  2  3  4  5  6  7  8  9   Next

 

Recipe Index