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Results 21 - 30 of 97 for equal cookies
In 3-quart saucepan over medium ... oats or mixture will "set up" on you. Be sure to omit oatmeal for equal amount of nuts or coconut, if added.
Cream butter, sugar, egg and milk. Combine flour, salt, baking powder and mix with butter and sugar mix. Chill thoroughly. Roll out. Slice ...
Cream butter, eggs, sweetener and vanilla. Add dry ingredients. Add pineapple and raisins. Drop by teaspoon. Bake 350 degrees 8-10 minutes. ...
Sift together the flour, salt, cinnamon, nutmeg, cloves and baking soda. Mix butter, sweetener and egg until light and fluffy. Then add ...
Melt butter, beat in eggs and vanilla. Sift together flours and baking powder. Add salt, sugar, fruit, nuts and oatmeal. Stir until ...
26. DIABETIC COOKIES
Pour 1/2 cup of boiling water over dates and raisins and let stand. Cream butter and add sweetener and beaten egg. Sift together flour, ...
Cream butter in small mixing bowl with high speed of mixer. Add sugar, sugar substitute, egg, water, lemon juice, lemon peel and vanilla. ...
Combine oatmeal and melted butter ... at 400 degrees for 10-15 minutes. Yields 75 cookies. Diabetic exchange - 4 cookies = 1/2 bread or 1/2 fat.
Preheat oven to 350 degrees. Combine all ingredients and mix well. Drop by heaping teaspoons onto ungreased - no stick - cookie sheet. Bake ...
1. Blend graham crackers with peanut butter. 2. Dissolve Equal or Sweet 'N Low in ... a fork and bake in a moderate oven for about 10 minutes.
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