Place layer of asparagus in bottom of 2 quart casserole. Place potatoes over asparagus. ... layers of sliced eggs, ham, and remaining asparagus. ... brown. Makes 6 servings.
Melt butter in double boiler ... until thickened. Wash asparagus and snap off where stalks ... slices of 1 egg and 2 slices of cheese. ... not cover baking dish.
Drain asparagus and mix juice with soup. Layer asparagus, cheese, sliced eggs, crackers and soup in a casserole dish. Top with butter soaked ... 30 minutes at 350°F.
Place layer of 1/2 of asparagus in 2 quart casserole. Add potato slices. Cover with alternating layers of eggs, ham, and top with ... heated thoroughly. Serves 6.
Beat eggs. Add salt, pepper, cracker ... milk. Stir in asparagus. Pour into 1 1/2 quart greased casserole dish. Melt butter and pour ... until ready to bake.