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Results 21 - 30 of 30 for easy chicken french
Place chicken breasts in baking dish. Combine remaining ingredients and spread over chicken. Bake 1 hour at 350 degrees. Serve over rice.
22. CHICKEN EASY
Arrange chicken in 9 x 13 inch ... leftover sauce may be refrigerated. (This Sweet-Sour combination should work as well on spare ribs and pork.
Marinate chicken in above mixture minimum of ... in 325 degree oven for approximately 1 1/2 hours, basting with mixture, until chicken is soft.
Mix and bake at 350 degrees for 1 hour. Garnish with French fried onions, or corn flakes.
In large buttered casserole dish, ... bowl mix the chicken soup, milk and green beans. ... remaining stuffing. Bake covered at 350 degrees for 1 hour.
Place cooked and drained broccoli ... cut up cooked chicken. Mix together soup, milk ... with 1 can French fried onion rings. Bake additional 10 minutes.
27. EASY CHICKEN
Season chicken. Roll in mixture of French dressing and bread crumbs. Arrange ... 45 minutes, covered. Toward end of baking, uncover if desired.
Arrange chicken in pan. Blend other ingredients and pour over chicken. Bake at 400 degrees for 45 to 60 minutes, uncovered.
Mix together: Place chicken pieces in baking pan. Pour sauce mix over chicken. Bake uncovered for 1 1/4 hours at 350 degrees.
Boil chicken. Remove skin and bone. ... degree oven for 25 minutes. Sprinkle with onion rings and bake an additional 5 minutes. Serve over rice.
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