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Results 21 - 30 of 202 for dutch oven potatoed
Prick beef roast through with ... Heat oil in Dutch oven and cook beef in hot ... beef slices and potato dumplings. Heat 2 tbsp. butter ... dumplings with reserved breadcrumbs.
22. GOOD POTATO SOUP
Cook bacon and onion in 4 quart Dutch oven, drain and place on ... puree mixture, remaining potato mixture, bacon and onions back ... about 2 1/2 quarts.
About 40 minutes before serving: In 5-quart Dutch oven or saucepot over medium-high heat, ... Spoon half of potato mixture into blender; cover (with ... to serve it cold.
Remove fat from ground round ... crock pot or Dutch oven: Meat, stewed tomatoes, sliced ... crock pot, or top with Mozzarella cheese in oven pan.
Cover potatoes, water and salt in a Dutch oven; bring to a boil. ... minutes or until thoroughly heated, stirring often. Yield: 8 to 10 servings.
14-inch Dutch oven. Peel potatoes and slice ... with rest of the ingredients. Salt and pepper to taste. Cook 45 minutes to 1 hour at 375 degrees.
Cook bacon until crisp; cook ... fat. (If using Dutch oven, you may then cook ... Place half the potato mixture and 2 cups of ... when soup is served.
Cook onions and garlic in butter in a Dutch oven over medium-high heat, stirring constantly ... tender. Carefully spoon potato mixture and rosemary into container ... room temperature). Serve immediately.
In 4 quart Dutch oven over medium heat, place sausage ... simmer 3 minutes. Remove from heat. Stir in cheese until melted. Makes about 2 1/4 quarts.
Brown the roast on all sides. Place in Dutch oven or roaster with water in ... great served with potato rolls, baked potatoes, applesauce, and a vegetable!
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