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Results 21 - 30 of 137 for drop rolls
Preheat oven to 375°F. Using ... if using) last. Drop by large spoonfuls onto greased, ... consistency. Frost cooled cookies. Makes 3 dozen cookies.
22. DATE DROPS
A Fruity Cake-like Cookie. Preheat ... nuts, and dates. Drop by teaspoonfuls onto a baking ... 350°F for 15 to 20 minutes. Makes 3 dozen cookies.
A Crisp Cookie. Preheat oven to 425°F. Cream shortening; add sugars gradually. Add vanilla and eggs and beat well. Sift flour with baking ...
Add all ingredients and mix well. Place in airtight container and refrigerate for at least 2 hours before using. Fill Pam sprayed muffin ...
25. EASY DROP ROLLS
Melt butter and cool. Add ... greased muffin tins and bake at 400 degrees for 20 minutes. Yield: 3 dozen large rolls or about 6 dozen small ones.
Lightly grease cookie sheet. Bake ... remaining ingredients by hand. Drop by teaspoon, onto cookie sheet. Bake until brown. Makes about 60 cookies.
Soften yeast in warm water. Stir into sugar, lard, milk, and eggs. Add dry ingredients, sifted together. Mix until smooth. Fill greased ...
Heat the oven to 325°F. ... minutes). Cool for 3-4 minutes on baking sheet, then roll in confectioners' sugar while still warm. Cool on wire racks.
Combine sugar, salt, corn syrup, ... to thicken. Quickly drop by teaspoon on waxed paper. ... candy thermometer is recommended. Makes 2 1/2 dozen.
Mix molasses, sugar, vegetable oil ... at a time. Drop by tablespoon on greased cookie ... design and shape. Bake at 350 degrees for 11-12 minutes.
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