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Results 21 - 30 of 109 for dried eggs
Preheat oven to 375 degrees. ... Beat in the egg and vanilla. In a bowl ... in oatmeal and dried cherries. Drop by a rounded ... 5 1/2-6 dozen cookies.
Cook dried apples and set aside until ... Spread dried apple mixture in between each layer, stacking as you go, leaving top cake layer to be last.
Preheat oven to 375 degrees. ... molasses, vanilla and eggs and beat thoroughly. Sift together ... browned. Stack with dried fruit mixture ending with fruit ... 12 hours before serving.
Using a basic sugar cookie ... mix; add beaten eggs and milk. Mix thoroughly. Mix ... least 12. Cook dried apples with the following ingredients: ... more delicious it is.
The holiday season is just ... variations on biscotti. Dried apricot-pistachio biscotti are perfect for ... coarse meal. Add eggs and pulse 3 times to ... Makes 2 dozen biscotti.
Cream shortening and sugar. Beat in eggs. Add molasses and buttermilk. ... 8 layers high. Cake is better if stored 3 or 4 days before serving.
Preheat oven to 350°F. In ... sugar, oil and eggs until well blended. In a ... Cool 10 minutes; remove breads to wire rack. Makes 2 loaves.
Stir soup to make creamy ... of ingredients except eggs. Carefully fold in eggs. ... at 350°F for 1 hour, uncovered. Makes 4 to 6 servings.
Cream shortening; gradually add sugar ... smooth. Add buttermilk, egg, and vanilla, mix well. ... Stack layers, spreading Dried Apple Filling between each. Store ... one 9 inch cake.
Mix; leave in fridge overnight or mix in the morning and let set all day in refrigerator. Cook at 350°F for 1 hour, uncovered.
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