Results 21 - 30 of 59 for cut-outs

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Thoroughly cream together sugar and ... 1/4 inch thick. Cut with assorted cookie cutters. Place ... Decorate with powdered sugar frosting as desired.

Icing: Mix with mixer. Cream together the cream cheese, butter, and powdered sugar. Then add the rest of the ingredients in order. Continue ...

Blend all but flour. Add ... 2 hours. Roll out to 1/8-1/4 inch thickness (thicker ... If desired, brush cut-outs with egg white and sprinkle ... child decorate the cookies.

Cookies: Cream the shortening, butter ... Chill and roll out, dusting liberally with additional ... time, until it is of spreading consistency.

Cream sugar and shortening, salt ... cloth rubbed with flour and sugar. Cut into shapes. Bake 5-7 minutes, 375 degrees, on greased baking sheet.



Preheat oven to 400 degrees. Cream butter and sugar. Beat in eggs and vanilla. Add baking powder and flour 1 cup at a time, mixing after ...

Line 13"x9"x2" pan with foil, ... to lift fudge out of pan; place on cutting board. Peel off foil; cut into shapes with cookie cutters. ... About 2 pounds fudge.

For Cookies: Beat first 3 ... on floured surface. Cut as desired using cookie cutters ... decorate immediately. About 6 dozen (depending on size).

Combine gingerbread mix and 1/3 ... or longer. Roll out on floured surface. Cut out with gingerbread boy and ... and making faces and buttons.

Mix flour, cream of tartar, ... handle and roll out if mixed up dry before ... Ice with powdered sugar icing and decorate according to holiday.

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