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Results 21 - 29 of 29 for crab louis salad
21. SEAFOOD SALAD
Shred crab flakes. Mix above ingredients with crab. Chill. Serve on bed of lettuce.
22. LOW - CAL SALAD
Cook frozen vegetables partially. Put cooked rotini noodles in bowl. Add vegetables and cooked fish. Stir together. When you put on plate, ...
Mix dressings, cheese and lemon juice in large bowl. Stir in remaining ingredients. Cover and refrigerate. Makes 4 main dish servings.
Line 4 salad plates with Bibb lettuce cups. ... in cups. Arrange crab on top of lettuce. Circle ... Pour 1/4 cup Louis Dressing on top of each ... to taste; chill thoroughly.
Arrange lettuce leaves on a large salad plate or individual salad bowls. ... Heap on white crab and/or cooked, peeled shrimp. Prepare ... halves and tomato wedges.
26. CRAB LOUIS
Blend all ingredients but crabmeat. Toss lightly with crabmeat and chill. Serve in a lettuce cup or as a filling for avocado halves. Yield ...
27. SEAFOOD SALAD
Cut crab delight flakes in half and ... seeded cucumber and 1/4 teaspoon dill. Curry Raisin: Add 1/4 cup raisins and 1/4 teaspoon curry powder.
28. COMPANY SALAD
Mix all ingredients together until all is moistened with the desired amount of mayonnaise. Chill 1 hour before serving.
29. CRAB LOUIS
Drain crab meat and remove cartilage; chill. Prepare Louis Dressing. Arrange crab meat, tomatoes, ... Louis Dressing over salad. Makes 4 servings.
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