Crab Casserole White Wine - Recipes - Page 3

Results 21 - 25 of 25 for crab casserole white wine

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Use a large casserole with lid. Chop and saute ... steamed clams and crab claws. Cook, occasionally stirring until ... cumin and dry white wine. Cook until it begins ... be served over rice.

22. SHRIMP, CRAB AND ARTICHOKES AU GRATIN

Melt butter in skillet; add ... melted. Stir in wine. Combine sauce, crab, shrimp, artichokes and remaining ... buttered 2 quart casserole. Combine bread crumbs and ... bubbly and lightly browned.

23. HOT CRAB DIP

Begin: 45 minutes ahead. Beat ... Add in mayonnaise, wine, green onions, garlic and ... blended. Stir in crab and pimentos. Turn into 1 quart casserole. Bake at 350 degrees ... or until very warm.

24. CRAB SHRIMP MORAY

In a 2 quart sauce ... not boil. Add wine, salt and peppers. Blend ... a 3 quart casserole make alternate layers of crab meat, shrimp, quartered artichoke bottoms, ... Serves 8 to 10.

25. SHRIMP AND CRABMEAT GUERINGER

Scald milk. Set aside. In ... shrimp: 1 oz. white wine 2 drops liquid crab boil Saute just until shrimp ... or 8 individual casserole dishes or 1 (2 quart) ... Serves 6 to 8.

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