Results 21 - 30 of 81 for corn hot dogs

Previous  1  2  3  4  5  6  7  8  9   Next

In a bowl, combine cornmeal, ... stick through the hot dog, make sure it is ... a measuring cup. Add enough all-purpose flour to equal 3/4 cup.

In bowl, mix cornmeal, flour, ... tall glass. Skewer hot dogs with wooden skewers; dip in ... Drain on paper towels. Yield: 10 to 16 corn dogs.

Mix batter and pour into tall glass. Skewer hot dogs with wooden skewers; dip into ... fry at 375 degrees about 2 minutes. Drain on paper towels.

Combine biscuit mix, cornmeal, egg ... Add enough milk to make it batter consistency. Coat hot dogs well in batter and fry in 2 inches hot oil.

Mix flour, sugar and meal. ... very thick. Roll hot dogs in batter and fry in deep fryer. Hot dogs should not be frozen. Have at room temperature.



Cut hot dogs into 1/2 inch pieces. Put ... combine. Spread evenly over beans. Bake at 400 degrees for 35 to 40 minutes. Makes 8 to 10 servings.

Pat hot dogs dry with paper towels. Heat ... degrees. Mix flour, corn meal, baking powder and salt. ... about 6 minutes; drain on paper towels.

Combine dry ingredients. Add water and beat well. Dip hot dogs in batter and drain excess ... Drain on paper toweling. Serve hot with mustard.

Clean lard can - rinse ... Grease ears of corn with butter. Line sitting up ... hour - do not remove lid until finished; everything will steam.

Preheat oven to 375°F. Roll hot dogs in catsup, then roll in corn flakes. Place on sticks put ... approximately 15 minutes. Serve. 4 servings.

Previous  1  2  3  4  5  6  7  8  9   Next

 

Recipe Index