Combine wafer crumbs and butter, ... and rum into ice milk. Spread into prepared pan. Combine chocolate morsels and milk in a small saucepan. Cook over low heat just until ... (149 calories per serving)
Melt chocolate; stir in 1/4 cup ... with filling. Prepare icings. Frost top with Chocolate ... 3 cups milk; cook and stir until bubbly. Reduce ... make of piping consistency.
Oven at 350 degrees. 12-16 ... crumb mixture. Prepare Chocolate Topping; drizzle over Filling. Refrigerate ... bowl occasionally. Add ice cream; blend at low speed ... combine all ingredients. Cook over medium heat, stirring constantly, ... and prepare as directed.
In sauce pan, bring water, ... vanilla. Add to chocolate batter. Pour into greased and ... 20 minutes. Start icing about 5 minutes before cake ... Pour over hot cake..