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Results 21 - 30 of 32 for coffee jam
I. In large bowl, combine ... Spread with apricot jam to within 1/2 inch of ... lemon juice. V. Brush Coffee Bread with Apricot Glaze while warm.
Dissolve yeast and sugar in 3/4 cup warm milk. Combine flour and salt in a deep bowl. Cut in shortening with a pastry blender. (Mixture ...
Preheat oven to 350 degrees. Grease and flour 9 or 10 inch springform pan. In large bowl, combine flour and 3/4 cup sugar. Cut in butter ...
Cream butter, cream cheese and ... Stir in the jam just until blended. Stir together ... minutes or until cake tests done. This is just great!
Combine flour, sugar, baking powder, ... sugar and chopped nuts. Also, add jam if you desire. Bake at 375 degrees for 25-30 minutes. Serve hot.
26. EASY COFFEE CAKE
Sift dry ingredients. Cut in ... Dot with strawberry jam and sprinkle with nuts. Crumble ... pans and drizzle with icing. Makes 2 (8") round pans.
Heat oven to 375 degrees. ... Bake 20-24 minutes until golden brown. Remove from pan, spread jam over top. Sprinkle with almonds and poppy seeds.
Cut cream cheese and butter ... 14 inch. Spread jam down the center of the ... cooked with butter cream icing. You may add chopped nuts for garnish.
Heat oven to 400 degrees. Stir together baking mix and sugar. Cut in peanut butter. Add milk and egg. Beat vigorously 1/2 minute. Spread ...
Combine sugar, butter and cream ... pan. Dot with jam; sprinkle with nuts and ... Bake at 350 degrees for 35 to 40 minutes. Delicious served warm.
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