Results 21 - 30 of 33 for coffee cake cinnamon mace

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Boil raisins and water-coffee 20 minutes. Drain off juice ... batter and coffee in dark. Frost with Buttercream Frosting made with lemon juice.

Do not use electric mixer. ... soda in lukewarm coffee and add to sausage and ... place of fruit cake and keeps well. May be prepared several days ahead.

Sprinkle yeast on warm water, ... on rack. Glaze while warm. If cake starts to brown too much, tent over with foil during last part of baking.

Combine fruit and 1/2 cup ... sugar, baking powder, cinnamon, mace and 1/4 tsp. salt. Cut ... degrees for 40-45 minutes. Makes 1 cake (12 servings).

Crumb yeast into large pan with warm water. Scald milk with orange peel. Add sugar, salt and shortening. Cool to lukewarm. Stir in yeast, ...



1 1/4 c. sugar 1/3 ... 1 tsp. ground cinnamon 1/4 tsp. ground mace 1 c. butter 1 c. ... blueberries, blackberries, or raspberries may also be used.

Sift flour, spices and soda ... mixture. Add flour and fruit mixture. Add coffee. Pour into greased pans. Bake at 300 degrees for 3 to 4 hours.

Mix all together and put 1/2 of cake into 9x13 inch pan. Put ... batter. Bake 35 minutes at 350 degrees. Use powdered sugar glaze on top of cake.

Mix butter into flour and ... baking powder, salt, cinnamon and mace. Cut in (or mix ... on top of cake. Bake at 350 degrees for 40 to 45 minutes.

Mix together sugars, flour, mace nutmeg, oil and salt. Take ... and mix with cinnamon and pecans. Set aside. To ... and pour over cake as soon as it comes out of the oven. Serve warm.

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