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Results 21 - 29 of 29 for clam corn chowder soup
Cut salt pork or into 1/4 inch dice and ... are tender. Add corn and evaporated milk (Fresh milk ... gradually add to chowder. Cook, uncovered over low ... stirring occasionally until soup is thickened. Be careful not ... cup chopped fresh clams for a quick New England clam chowder.
In a large saucepan, combine ... to taste. Note: Soup may be thickened by adding ... soup is done. Serve with crackers, or freshly baked bread.
Peel the potato and cut ... flakes. Add the corn and half the crab meat ... gently. When the soup is heated through, ladle it ... 4 main course servings.
Cut fish filet (skinned and ... oz. bottles Look's clam juice or Reese's clam juice. ... a super thick chowder, you may or may ... 3 1/2 cups corn kernels which you have just ... bacon to the soup. Cook over low heat ... better the next day.
Brown salt pork in pan, do not drain. Add onion, clam juice, clams, potatoes and water. ... Add butter, milk, corn and salt to taste. Bring ... temperature. If thicker soup is desired, make a flour ... into soup. 6 servings.
6-8 servings.
27. CLAM CHOWDER
Brown onions and bacon. Drain oil, add soup, corn and potatoes. Add seasonings and ... consistency you desire. Note: More water will thin chowder.
28. CLAM CHOWDER
Mix all ingredients together and simmer for 1/2 hour.
29. CLAM CHOWDER
Fry bacon to crisp in ... Saute onion, carrots, clams and potatoes in 3 tablespoons ... cool. Add milk, corn and soup. Add a bit of ... SPIKE and dried parsley.)
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