Results 21 - 26 of 26 for cider apple cream sauce

Previous  1  2  3  

Trim roast of excess fat, ... oven while preparing sauce. Cut remaining prunes and ... roasting pan with cider and cornstarch, blended with water. ... desired thickness. Add cream, salt and pepper to ... Serves 6 to 8.

Mix 1 tablespoon oil, vinegar, ... keep warm. Add apple cider to pan juices and boil ... minute longer. Finish sauce by adding cream to the reduce cider mixture. ... the side. Serves 6.

Combine raisins and 1 1/2 ... electric mixer, thoroughly cream together brown sugar and shortening, ... Serve with warm Cider Sauce or sprinkle with powdered sugar ... 1 1/3 cups apple cider or apple juice into ... until thickened and bubbly.

Combine raisins and 1 1/2 ... electric mixer, thoroughly cream together brown sugar and shortening, ... Serve with warm Cider Sauce. In saucepan combine cornstarch, ... until thickened and bubbly.

Heat oven to 400 degrees. Grease 2 quart casserole. Make sauce of 1/4 cup Bisquick, sugar, ... butter. Cool. Place apples in pan. Sprinkle with cinnamon ... teaspoon Bisquick mix, cream. Pour over apples. Sprinkle ... cream or Cool Whip.

In a saucepan, mix dry mustard and sugar. Add other ingredients. Stir and continue stirring slowly while bringing mixture to a boil. When ...

Previous  1  2  3  

 

Recipe Index