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Results 21 - 30 of 4,120 for chopped pickles
21. ONE PENNY PICKLE
Combine all together and cook for 20 minutes. Ladle into hot jars, leaving 1/2 inch head-space. Adjust lids and process in a boiling water ...
In a medium size bowl, ... diced pickle and chopped pimento, combine all, salt and ... into 1 inch cubes. Proceed as above with remaining recipe.
Combine salad dressing, mustard, celery seed, salt, and pepper; mix well. Add potatoes, eggs, onion, celery, and pickle; mix lightly. ...
This is one of our family’s "anytime" favorites. In a large pot or Dutch oven sauté meat in oil over medium heat until no longer pink but ...
Begin with hard boiling 4 ... to touch and chop all in small pieces put ... - add 3 chopped or sliced boiled eggs and ... but not mushy. - Stewart
26. POTATO SALAD
Peel potatoes and chop into roughly 1-inch cubes. Drop ... to mix. Refrigerate for at least an hour, though dish may be eaten warm, if desired.
Prepare elbow macaroni according to ... pepper, onion, carrot, pickles and olives. Toss together well. ... pepper, to taste. Serves 6 or more.
28. CORNBREAD SALAD
Crumble cornbread and put in ... in cornbread mixture. Chop tomato and onion and mix ... until ready to serve. Enjoy, really tasty and simple!
Bring a large pot of ... pickle relish, sugar, onion, mustard, vinegar, celery, parsley, salt, pepper and chopped eggs. Mix well, chill and serve.
Best served chilled. Boil eggs and chop. Chop onion. Mix sweet ... onion. Drain pork & beans and add to mixture. Stir. Add salt/pepper to taste.
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