Results 21 - 23 of 23 for chinese shrimp rolls

Previous  1  2  3  

Boil shrimp 7 to 8 minutes. Cool, ... of large sheet. Roll and seal ends with egg ... until golden brown. Drain and cut in desired size. Serve hot.

Cook bacon in wok until ... eggs from wok, roll up and cut into thin ... in bacon, pork, shrimp, onions, soy sauce and ... Makes 6 to 8 servings.

Rinse the rice, rubbing gently ... heads. Soak the shrimp in just enough boiling water ... the pork mixture, roll it between your palms into ... serving plate. Serves 6.

Previous  1  2  3  

 

Recipe Index