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Results 21 - 30 of 636 for chicken wild rice casserole
Heat oven to 350 degrees. Mix all ingredients together and place in 2-quart casserole. Cover and bake for 30 to 45 minutes.
Mix all ingredients together and season to taste. Place in buttered casserole. Cover with buttered crumbs. Bake 1 hour at 350 degrees. Serves 6 to 8.
Mix all ingredients together adding ... soup and 1 can cream of mushroom soup. Bake in casserole at 350 degrees for 45 minutes. Makes 10 servings.
Brown ground beef and celery. Combine all ingredients and put in a greased casserole. Bake at 325 degrees for 1 hour. About 12 servings.
Mix all ingredients together. Pour into baking dish. Bake for 25-30 minutes in 350°F oven.
Mix all ingredients and pour into greased 2 quart casserole. Bake uncovered at 350 degrees for 30 minutes. Makes 6 servings.
Preheat oven to 350°F. Melt ... from heat add chicken broth and milk. Return to ... or two small casseroles. Bake for 30 minutes. ... doubled for serving 24.
Spread rice in a 12 x 15 ... dish. Add the chicken broth and mushrooms; dot with ... minutes more or until asparagus is tender. Yield 6 servings.
Boil chicken; remove from bone and ... (Reserve broth.) Cook rice according to package using chicken ... pour in a casserole. Bake at 400°F for 30 minutes.
Cook rice mix. Cook onion and celery ... season. Stir in chicken and cooked rice. Turn into casserole or baking dish. Bake uncovered ... parsley, salt and pepper.
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